Thursday, July 5, 2018

Dan's Coleslaw Recipe

1 bag of shredded angel hair cabbage (the regular one not the mixed one)

1 large or 2 medium carrots peeled and shredded

about 1/4 cup of chopped red onion, less if you like and more if you like

4 heaping Tbsp regular mayo

3 Tbsp plus a little Gerard's Lite Champagne Dressing

Mix & place in covered container and refrigerate overnight.

ENJOY!

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